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OUR STORY

About Us


Rhythm Kitchen brings fun, tasty and healthy Caribbean Jerk cooking to London and beyond. We serve up mouthwatering authentic Caribbean food in a modern way, marinated and cooked with Del’s very special seasonings. Light and fresh or hot and fiery – there is something for every taste bud on the menu.

Ready to get stuck in??

The Jerkfather


Delroy was born in 1967 in nearby Forest Gate as the fifth of seven children to Doreen and Rupert. His parents had moved to Britain from the West Indies in the Fifties and settled in East London where they found jobs at Ford in Dagenham, working hard to make ends meet.

From an early age Delroy developed a passion for food, introduced to him by his mother. She taught him how to cook using old family recipes. It was only logical that Delroy began his working life as a chef studying for 2 years at Waltham Forest College.

In his teens and early twenties Delroy worked as a chef for various hotels in Central London before his career took a number of twist and turns which eventually landed him a job in TV.

When Delroy heard about Westfield’s plan to open on his home turf in Stratford he applied for a concession to run a Caribbean food outlet. Like so many things in Delroy’s life he simply followed his instincts, took his fine food to Westfield and convinced them that he is the right man to deliver a professional and cultural offering.

JERK COOKING


Jerk is a style of cooking native to Jamaica in which traditionally chicken and pork are dry-rubbed or wet marinated with a hot spice mixture called jerk seasoning. You can also apply jerk spice mixes to fish, shrimp, shellfish, beef, sausage, and tofu.

Jerk seasoning principally relies upon two items: allspice (called “pimento” in Jamaica) and Scotch bonnet peppers (among the hottest peppers on the Scoville scale). Other ingredients include cloves, cinnamon, scallions, nutmeg, thyme, garlic, salt, and pepper.

Rhythm Kitchen’s Jerk Chicken and Pork is left to marinate for 24 hours before being finished on the grill.

CATERING


Caribbean Catering at its best! Weddings, Funerals, Parties, BBQs, Corporate Events and School Fairs. Just fill in your details below, tell us what your needs are and we'll put a package together for you.

RHYTHM KITCHEN NEWS


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TWITTER


Friday, August 18th, 2017 at 9:57am
WEEKEND SPECIAL is jerk chicken kebabs! Be sure to swing by this weekend and give them a taste - you won't regret it. https://t.co/JZAnRSdDpc RhythmKitchenUK photo
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Thursday, August 17th, 2017 at 1:48pm
Who's going to be at @elrowofficial this weekend at @noordinarypark!? Looks like the perfect way to spend one of summer's last weekends😜 https://t.co/Wc7oayxlLu RhythmKitchenUK photo
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Wednesday, August 16th, 2017 at 9:39am
Whats a classic caribbean dish bursting with Jamaican flavour? You guessed it - jerk pork! https://t.co/qahjHjzsqN RhythmKitchenUK photo
Tuesday, August 15th, 2017 at 9:00am
The land of beautiful water and colourful villages, oh how we love the Caribbean. https://t.co/m5nfLy6urB RhythmKitchenUK photo
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Friday, August 18th, 2017 at 12:53pm
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Wednesday, August 16th, 2017 at 12:36pm
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Tuesday, August 15th, 2017 at 12:54pm
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Monday, August 14th, 2017 at 1:22pm
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Sunday, August 13th, 2017 at 11:05am
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RHYTHM KITCHEN BLOG


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GET IN TOUCH


RHYTHM KITCHEN

1st Floor World Food Court,
Westfield Stratford City,
Montfichet Road,
Stratford,
E20 1GN

Tel: 0208 555 8275

Email: info@rhythmkitchen.co